Made in Japan, Nanbu Ironware Sukiyaki and Gyoza Pot with Handle and Wooden Lid, 24cm Inner Diameter, IH Compatible

This Japanese-made Nanbu ironware pot comes with a handle, making it a perfect sukiyaki and gyoza pot. It can be used for a variety of hot pot dishes. Ironware features: ・Effective in preventing anemia. When cooking, the iron releases a moderate amount of iron, which dissolves into the ingredients and is absorbed into the body, helping to prevent anemia and making it a healthy dish. ・The surface of the ironware may appear uneven, but the more you use it, the more oil will soak into it, forming a coating called metallic soap that prevents burning and ensures delicious food. ・Nanbu ironware pots are thick, providing excellent moisture retention and evenly distributing heat, resulting in perfectly consistent cooking temperatures. ・The melting point of iron exceeds 1000°C. This means it can withstand careless empty cooking, is extremely durable, and can be used for a lifetime if care is taken to prevent rust. Dimensions: 27.9cm W x 26cm D x 18cm H, Inner Diameter 23cm, Depth 4.6cm Weight: 3.26kg Material: Cast Iron Country of Origin: Japan (Iwate Prefecture) Heat Sources: Direct Flame, Electric Stovetop, Induction Cooktop