Hinguwachadi Churnam (50 G), Hinguvachaadi Choornam, Nagarjuna

Hinguwachadi Churnam (Hinguvachaadi Choornam) is a dietary supplement to support the functioning of the digestive system.

basic information:

natural product

certified by Intertek, UKAS and GMP

supports the digestive system

Dietary supplement, not a drug

ayurvedic food supplement

Contraindications:

individual intolerance to individual components

during pregnancy and lactation, you should consult a doctor

Active Ingredients:

Chaba pepper (Piper chaba)

Spheranthus Indian (Sphaeranthus indicus)

Cleoma sticky (Cleome viscosa)

Indian date (Tamarindus indicus)

Celery fragrant (Apium graveolens)

Potassium carbonate (Chavarkaram)

Instructions for use:

Take 1-3 g 3 times a day before meals, mixed with a little ghee or honey, with warm milk or warm water.. It is recommended to consult a doctor.

Composition:

Chaba pepper (Piper chaba), Spheranthus Indian (Sphaeranthus indicus), Cleoma sticky (Cleome viscosa), Indian date (Tamarindus indicus), Celery fragrant (Apium graveolens), Potassium carbonate (Chavarkaram), common pomegranate (Punica granatum), Coriander seed (Coriandrum sativum), Terminalia chebula (Terminalia chebula), Ferula smelly (Ferula asafetida), Cumin (Cuminum cyminum), Kaempferia galangal (Kaempferia galanga), Black pepper (Piper nigrum), Patha (Cyclea peltata), Pepper long (Piper longum), Elecampane racemosus (Inula racemosa), Rock salt (rock salt), Salt (common salt), Sodium carbonate (Thuvarchilakaram), Ginger (Zingiber officinale), calamus ordinary (Acorus calamus), Chitrak (Plumbago zeylanica), Kairatiya (Cayratia trifolia).

Storage conditions:

Store in a cool dry place.

Denial of responsibility:

tries to provide only up-to-date information about products, but the packaging design may differ from that presented on the site. Before using the drug, read the instructions for use attached to it or consult a specialist. Manufacture country: India