Sugar-free cookies with millet (Sugar Free Cookies Ragi) is a low-calorie product for maintaining a healthy body weight and improving the functioning of the digestive system. The ingredients that make up it are rich in nutrients and beneficial microelements, which have a beneficial effect on the functioning of the body.. Protein and fiber provide a long-lasting feeling of satiety and help increase defenses. Fatty acids enhance brain activity, give strength to hair and nails, and maintain healthy skin. Cookies do not contain trans fats and cholesterol, making your diet healthier and suitable for a nutritious snack throughout the day.
basic information:
natural product
FSSAI certified
suitable for vegetarians and vegans
maintains a healthy weight
improves digestion
contains protein and fiber
promotes natural satiety
strengthens the immune system
increases brain activity
gives strength to hair and nails
maintains healthy skin
does not contain trans fats and cholesterol
makes the diet healthier
corresponds to a full snack
Indications for use:
cooking
for optimal body weight
improved digestion
for natural saturation
weakened immune system
activation of brain function
for strong hair and nails
healthy skin condition
for proper nutrition
for a nutritious snack
Contraindications:
individual intolerance to individual components
Instructions for use:
Can be consumed alone or with drinks.
Composition:
Ragi flour (Ragi Flour) – 30.94%, White flour (White Flower) – 27.17%, Bakery fat (Bakery Shortening) – 15.57%, Sweetener maltitol (Maltitol) – 8.75%, Sugar substitute isomalt (Isomalt) – 7.78%, Skimmed milk powder (Skimmed Milk Powder), Fructooligosaccharides (Fructooligosaccharides), Maltodextrin (Maltodextrin), Edible table salt (Edible Common Salt), Emulsifier E471 and E435 (Emulsifier E471 and E435), Ammonium bicarbonate E503 (Ammonium Bicarbonate E503ii), Baking soda (Sodium hydrogen carbonate 500ii), Sodium Metabisulphite (Sodium Metabisulfite), Sweetener sucralose (Sucralose), Added flavor (natural flavoring substance identical to natural – cardamom) (Added Flavor (Nature Identical Flavoring Substance – Cardamom).
Please note that the product contains allergens: gluten derived from wheat flour (Contains Gluten derived from Wheat Flour).
The nutritional value:
Each 100 g of product contains:
Energy value (Energy) – 485.87 kcal, Proteins (protein) – 7.05 g, Total fat (Total Fat) – 20.87 g, Saturated fatty acids (Saturated Fatty Acid) – 9.79 g, Monounsaturated fatty acids (Mono Unsaturated fatty Acid) – 7.08 g, Polyunsaturated fatty acids (Poly Unsaturated Fatty Acid) – 3.96 g, Trans fatty acids (Trans Fatty Acid) – 0, Carbohydrates (Carbohydrates) – 67.46 g, Sugar (Sugar) – 0, Cholesterol (Cholesterol) – 0, Dietary fiber (Dietary Fiber) – 7.76 g.
Storage conditions:
Store in a cool and dry place away from direct sunlight. Shelf life: 9 months from the date of manufacture.