Yellow Sugar Paste Roll Ø 36 Cm + Black Icing Pen

Ready-to-use yellow rolled fondant. All that's left is to roll out the dough and place it on your cake.. Ideal for beginners and busy bakers! Diameter 36 cm. Use: Remove the roll of sugar paste from the aluminum foil. Spread a thin layer of cream on the cake. Unroll the sugar paste sheet using the plastic roller. Place it gently on the cake. Remove the protective film. Cover the cake well and cut off the excess.. Ingredients : sugar, glucose syrup, vegetable fats (palm kernel, palm), humectants : E422, invertase, thickeners : E413, E415, emulsifier : E471, natural flavor, colorings : E102*, E172. May contain traces of almonds. *May have undesirable effects on activity and attention in children. Average nutritional values per 100g/ Energy value: 1672 KJ-400kcal/ Fat: 5.3 g- Of which saturated fatty acids: 3.7 g/ Carbohydrates: 87,6 g - Total sugars: 85.2 g/ Proteins: 0 g/ Cell: 0.02g. Store at room temperature, away from light and moisture. Ingredients for black jelly sweet preparation : glucose syrup (45%), sucrose (40%), water, gelling agent : E406, colorant : E153, flavoring, acidifier : E330, preservative : E202. The Seller confirms that its products comply with all applicable laws and are only offered if they comply with Joom's policies and European laws on product safety and conformity.