Duo of Pastry Nozzles - 18 Mm Choux and St Honoré

This kit contains 2 stainless steel pastry tips. To use them, slip your nozzle into your piping bag, previously cut at the tip, then put your pastry preparation, cream or whipped cream tightly into the nozzle, apply slight pressure to make the preparation come out through the tip of the stainless steel nozzle, to deposit it with the desired shape on your pastries. The kit contains : a wide socket with an 18 mm end, and a St Honoré socket. The large pastry bag tip allows you to make beautiful choux and éclairs, or beautiful giant macaron shells.. Precise, it will help you make clean circles of your preparations. Dimensions : Ø 3,5 x 5 cm. The St Honoré piping tip allows you to fill pastries and more particularly the Saint Honoré. Its scalloped tip allows you to replace the spoon for garnishing but also to vary the decorations on your creations. A beautiful drop shape appears thanks to this nozzle that you can use with our ScrapCooking coated fabric piping bag. Dimensions : Ø3.8 x H3.8 cm To clean these piping tips, a rinse under hot water is sufficient. The Seller confirms that its products comply with all applicable laws and are only offered if they comply with Joom's policies and European laws on product safety and conformity.