Hanyul Red Rice Moisture & Firmness 5-Piece Skincare Set (Essence 150 mL + Emulsion 125 mL + Cream 15 mL + Essence 18 mL + Emulsion 18 mL)

Product Description (Overview) The Hanyul Red Rice Moisture & Firmness Set is a complete 5-step routine powered by fermented red rice extract to deeply hydrate, smooth, and improve skin elasticity. This nourishing formula strengthens the skin barrier and delivers lasting moisture, creating a supple and radiant complexion. Includes full-size essentials and convenient travel-size items for both home use and on-the-go skincare.

Key Features

Deeply hydrating and firming routine with essence, emulsion, and cream.

Fermented red rice extract supports skin elasticity and strengthens moisture barrier.

Helps improve dry, tight, or rough skin for a smoother, more resilient texture.

Lightweight yet nourishing formula suitable for daily use.

Travel-size products included for convenience.

How to Use

Apply the essence (full-size 150 mL) after cleansing and gently pat for absorption.

Follow with the emulsion (125 mL) to provide balanced hydration and softening care.

Finish with the cream (15 mL) to lock in moisture and boost firmness.

Use the mini essence (18 mL) and mini emulsion (18 mL) during travel or for touch-ups.

Volume

Essence: 150 mL

Emulsion: 125 mL

Cream: 15 mL

Mini Essence: 18 mL

Mini Emulsion: 18 mL

Essence (150 mL / 18 mL): Aqua (Water), Glycerin, Butylene Glycol, Oryza Sativa (Rice) Extract, Fermented Rice Extract, Saccharide Isomerate, Sodium Hyaluronate, Panthenol, Betaine, Allantoin, Propanediol, Ethylhexylglycerin, Phenoxyethanol.

Emulsion (125 mL / 18 mL): Aqua (Water), Glycerin, Caprylic/Capric Triglyceride, Fermented Red Rice Extract, Dimethicone, Sodium Hyaluronate, Panthenol, Betaine, Allantoin, Propanediol, Ethylhexylglycerin, Phenoxyethanol.

Cream (15 mL): Aqua (Water), Glycerin, Caprylic/Capric Triglyceride, Fermented Rice Extract, Dimethicone, Sodium Hyaluronate, Panthenol, Betaine, Allantoin, Cetearyl Alcohol, Ethylhexylglycerin, Phenoxyethanol.