[Even easier to use with its compact size! The long-awaited mini size] Iidaya's "Ever Peeler," which has been highly praised on TV and in the magazine "LDK," is now available in a mini size with a blade width 1cm shorter! The overwhelming sharpness remains the same, but its compact size makes it easy to maneuver, allowing you to smoothly peel small ingredients and vegetables with many curves exactly as you want. Its compact design is also ideal for people with small hands or for detailed food preparation for bento boxes.
【Replaceable Blade Design for Maintaining Sharpness】Features a blade made of "ultra-hard stainless steel," which has excellent wear resistance and is also used in professional equipment. Furthermore, it is made entirely of stainless steel, making it rust-resistant and easy to maintain, and boasts a beautiful design that has been highly praised in the Good Design Awards.If the sharpness ever deteriorates, you can simply replace the blade, so there is no need to buy a new knife, making it a lifelong companion.
[Peel effortlessly with just a light touch! Shiny, clean peel] From hard pumpkins to soft kiwis, simply place the blade against the skin and lightly pull to peel it incredibly smoothly. Its exceptional sharpness doesn't crush the cells of the food, resulting in a beautifully shiny peeled surface that dramatically improves the texture and taste of your dishes. Its ease of use is loved not only by home cooks but also by professional chefs.
[Traditional Craftsmanship, Fully Made in Japan & Surprisingly Lightweight Design] From mold manufacturing to assembly and even down to a single screw, every step of the process is carried out domestically in Japan. The blade, which is the heart of the peeler, is carefully sharpened by craftsmen in Seki City, Gifu Prefecture, famous as the "city of Japanese swords." Weighing only 40g, it is extremely lightweight. This minimizes the strain on your wrist and arm, ensuring comfort even during long cooking sessions.
[So thin you can see through it! Comfortable operation that makes cooking fun] The peel comes off so thinly that you can see through it, so you won't remove too much of the delicious part of the vegetable. The blade follows the curves of ingredients perfectly, even small parts like potato sprouts, so your daily food preparation will be significantly faster. *This product is a delicate blade finished by craftsmen, so please refrain from using a dishwasher.
[Compact and even easier to use! The long-awaited mini size is here!]
Iidaya's "Ever Peeler," which has been highly praised on TV and in the magazine "LDK," now comes in a mini size with a blade 1cm shorter! It retains the same outstanding sharpness, but its smaller size makes it more maneuverable, allowing you to smoothly peel small ingredients and vegetables with many curves exactly as you want.
Its compact design makes it ideal for people with small hands, and also perfect for detailed food preparation for bento boxes.
[Replaceable blade structure to maintain sharpness]
It features a blade made of "ultra-hard stainless steel," which has excellent wear resistance and is also used in professional equipment.
Furthermore, it's made entirely of stainless steel, making it rust-resistant and easy to maintain, and boasts a beautiful design that has been highly praised in the Good Design Awards.
Because it's a "replaceable blade" type, you can simply replace the blade if it becomes dull, so you don't need to buy a whole new unit, making it a lifelong companion.
[Peels smoothly with just a touch! Leaves a shiny, clean surface.]
From hard pumpkins to soft kiwis, simply apply the blade and lightly pull to peel them off incredibly smoothly.
Thanks to its exceptional cutting ability that doesn't crush the cells of the ingredients, the peeled surface shines beautifully, dramatically improving the texture and taste of the dish.
Its ease of use is loved not only by ordinary households but also by professional chefs.
[Made entirely in Japan, embodying traditional craftsmanship & featuring an astonishingly lightweight design]
From mold manufacturing and assembly to every single screw, every step of the process is carried out domestically, making it a truly Japanese product.
The blade, which is the heart of the peeler, is carefully sharpened by craftsmen in Seki City, Gifu Prefecture, a city renowned as the "city of Japanese swords."
It is extremely lightweight, weighing only 40g.
We've minimized the strain on your wrists and arms, ensuring comfort even during long cooking sessions.
[So thin you can see through it! Comfortable operation that makes cooking more enjoyable]
Because the skin peels off so thinly that you can see through it, you won't remove too much of the delicious part of the vegetable.
The blade conforms perfectly to small parts like potato sprouts and curved ingredients, dramatically speeding up your daily food preparation.
*This product is a delicate, handcrafted blade; therefore, please refrain from using a dishwasher.