Dahongpao, produced in Fujian, Wuyishan, is Oolong Tea, excellent quality. Its shape is tightly tied, its color is green, brown and fresh, and its soup is bright and orange yellow, and its leaves are red and green. The quality of the most prominent place is fragrant orchid incense, incense high and lasting.
Brewing guide:
Ice tea:
1. Put 1-2 teaspoon tea into empty tea bags and then put in the cup.
2. Fill the cup with 8 fl.oz, 85-96℃ (185-205℉) water.
3. Wait until you see tea leaves are extended. (3-5 mins)
4. Enjoy your tea.
If you like the iced tea, you can add ice or lemon.
Hot tea:
1. Take about 8g tea, put them into the Teapot.
2. Pour boiled water (about 85-96°C) (185-205℉) into the Teapot.
3. About 8-15 seconds later, separate the tea and water at the first-round brewing.
4. From the following brews, separate the tea and water within 15-30 seconds.
Product Name: [Dahongpao Tea]
Full Ingredient List (including allergens): 100% Tea leaves.
ALLERGENS: NONE
Net Weight: [200g]
Nutrition Facts (per 100g of dry tea leaves):
- Energy: 0 kJ / 0 kcal
- Protein: 0 g
- Fat: 0 g
- Carbohydrates: 0 g
- Sugars: 0 g
- Sodium: 0 mg
Country of Origin: China
Storage Instructions: Store in a cool, dry place away from strong odors.Product Name: [Chinese Tea]
Full Ingredient List (including allergens): 100% Tea leaves.
ALLERGENS: NONE
Net Weight: [150g]
Nutrition Facts (per 100g of dry tea leaves):
- Energy: 0 kJ / 0 kcal
- Protein: 0 g
- Fat: 0 g
- Carbohydrates: 0 g
- Sugars: 0 g
- Sodium: 0 mg
Country of Origin: China
Storage Instructions: Store in a cool, dry place away from strong odors.
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