Color: Campagne (white truffle) ＜2019 new color＞
Material: Cast iron enamel *The silver knob on the lid is made of nickel.
Size: ＜External dimensions＞ Top width: 35.5cm (including handles on both sides), bottom width: 26cm, height: 18cm (including lid knob)
＜Inner dimensions＞ Top: 28cm, depth: 12.5cm
Weight: 7kg, capacity: 6.7L
[staub]
Staub was founded in Alsace, France's leading gastronomic city. Our kitchenware, manufactured by combining traditional craftsmanship with the latest technology, has many fans, from famous restaurant owners to ordinary households.
Among Staub's most representative products, cast iron pots that can be used for waterless cooking. Currently, it is exported to about 50 countries around the world, including Europe, Japan, and the United States, and is widely used.
[Pico Cocotte Round]
This is a popular Staub pot that is also used by professionals.
The thickness of the enamel pot keeps the inside of the pot hot even on low heat, and cooking over low heat brings out the flavor of the food even more. It can be used not only for stews and stir-fries, but also for cooking rice and making smoked foods, and can be used in a variety of ways depending on your ingenuity.
It has a stylish design that allows you to put it right on the table after cooking in the kitchen, and the Staub logo is engraved on the handle, making it a must-have for Staub lovers. Also recommended as a gift.
＜Specifications＞
●Open flame, IH (100v, 200v), halogen heater, sheathed heater, oven, dishwasher compatible
*Cannot be used in the microwave.
*Staub products are handmade, so there may be uneven coloring, air bubbles, or small protrusions.
There are also marks on the back of the lid that look like the paint has peeled off, but this is caused during the manufacturing process and is not a defect, so please use with confidence.
＜Cleaning method＞
Before using it for the first time, please perform the following maintenance.
1. First, wash with hot water.
2. Then dry it on low heat and apply a small amount of vegetable oil to the inside of the pot.
3. Heat again on low heat for a few minutes, then wipe off excess oil with a cloth or kitchen paper.
The oil soaks into the pores of the enamel, making the surface naturally smooth.
Also, if you take care of this from time to time, you can use it for a longer time.
＜About handling＞
*Please remove all labels and wash before use.
*Cannot be used in the microwave.
*Please be sure to use silicone, plastic, or wooden cookware. Metal tools will damage enamel.
*Be sure to use pot holders as the handles will get hot.
*The buttons and handles may come loose each time you use them. Check the tightness of the screws from time to time.
*Do not store the product in a state that is not completely dry, such as immediately after washing.
*Avoid storing in a steamy place in the kitchen.
*Avoid using metal brushes or coarse abrasives.
STB-CR04-000
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