Product Introduction
This is a flagship product in the Kinchan Noodle series. These light soy sauce-flavored noodles are popular with a wide range of customers, from adults to children. The fragrant noodles are perfectly complemented by a light, never-boring soy sauce soup. The colorful toppings, including shrimp, pork, egg, shiitake mushroom, and green onion, make this a hearty and filling dish.
Ingredients
Seasoned Fried Noodles (Wheat Flour, Lard, Starch, Vegetable Oil, Salt, Soy Sauce, Hydrolyzed Protein), Salt, Shrimp
Ingredients: Fried Noodles (Wheat Flour (Made in Japan), Lard, Vegetable Oil, Salt, Soy Sauce, Hydrolyzed Protein), Soup (Salt, Powdered Soy Sauce, Spices, Sugars, Yeast Extract, Chicken Extract, Pork Extract, Shiitake Mushroom Extract, Seafood Extract, Vegetable Extract, Vegetable Oil), Toppings (Seasoned Shrimp, Seasoned Pork, Seasoned Egg, Green Onion, Seasoned Shiitake Mushroom) / Modified Starch, Seasonings (Amino Acids, etc.) ), calcium carbonate, kansui (alkaline water), thickeners (guar gum, sodium caseinate), coloring (caramel, carotenoids), trehalose, pH adjuster, antioxidants (vitamin E, vitamin C), acidulant, sweeteners (licorice, stevia), vitamin B2, vitamin B1 (contains wheat, egg, milk ingredients, shrimp, soybeans, chicken, pork, sesame)
Allergens: wheat, egg, milk ingredients, shrimp, soybeans, chicken, pork, sesame
Product dimensions (H x D x W): 430mm x 320mm x 110mm
