Goto Hand-Stretched Udon (800g) for Commercial Use

Product Description

This is a commercial-use pack of Goto udon noodles (800g). They are individually packaged for immediate use in a thick, zip-top bag for excellent shelf life. This pack contains four bags of our standard Goto udon noodles, making it a great value. The texture and flavor remain the same. Tsubakiya's Goto udon noodles are resistant to simmering and have a smooth texture, making them ideal for dipping in kamaage udon, zaru udon, and other dipping dishes. For mizutaki and pork shabu-shabu, add the dried noodles without boiling and enjoy them as kamaage noodles. *See the attached recipe for details.

Ingredients

Wheat flour (domestically produced), salt, rapeseed oil, soybean oil, camellia oil

Directions

Boil in plenty of boiling water for 10 minutes. Made with high-quality wheat flour, seasoned with Goto Nada salt and camellia oil. This udon noodle dish has a smooth texture and firm texture that holds up even when simmered with salmon roe.