Yamato Fukuyama Shoten Coffee Koji 100g (Regular Coffee (Ground))

The raw beans used are carefully selected from Guatemala. Craftsmen with extensive knowledge of koji carefully handcraft the raw beans into coffee koji (coffee bean koji). The unique flavor and umami of Guatemala is brought out, and the fruity and gorgeous aroma stands out. The coffee is dark roasted, resulting in a refined sweetness reminiscent of nuts and caramel, a rich, clean aftertaste, and a refreshing fruity flavor. The caffeine content of coffee koji is reduced by 25% compared to raw beans.