Ishigaki Sangyo Steak Plate, 15cm, Deep Round, 06-15, Cast Iron, China, PIS2001

Product Introduction

● Can be used not only for steaks but also for hamburgers, spaghetti, yakisoba, yakiudon, and okonomiyaki. ● Made of cast iron, it retains heat well, allowing you to enjoy piping hot dishes at your leisure. ● Replenishes iron just by cooking.

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● Can be used not only for steaks but also for hamburgers, spaghetti, yakisoba, yakiudon, and okonomiyaki. ● Made of cast iron, it retains heat well, allowing you to enjoy piping hot dishes at your leisure. ● Replenishes iron just by cooking.

Size: [Iron Plate] Outer Diameter 150mm (Inner Diameter 141mm x Depth 30mm) [Wooden Base] Width 210mm x Depth 144mm Weight: 800g Materials: [Body] Cast Iron [Wooden Base] Natural Wood Country of Origin: China Compatible with induction cooktops